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Appetite for Success
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From Kenyon News - January 13, 2014
Hungry for a Gunder World with a Peirce of Paradise? How about a Club Olin and a Chillander Chase? Those are just a few of the offerings on the “little taste of Kenyon” menu at Nite Bites Café, a student-owned food-service business in Peirce Pub satisfying the appetites of night owls hitting the books between 10 p.m. and 1 a.m.
Members of the Kenyon College Entrepreneurship Club launched the enterprise with a $3,000 prize from the Innovation Greenhouse business-plan competition. Since then, the staff has grown from a handful of volunteers to 18 employees making up to 250 Panini sandwiches a week.
“The response has been fantastic,” said economics majorSean Grant ’14, president of the Nite Bites company. “We’ve heard a lot of compliments from juniors and seniors who have had nowhere to grab a late-night bite since they have been here. Lack of late-night food options was the number one complaint on campus.”
Sandwiches and smoothies are the staples on a menu that includes dessert sandwiches, milkshakes, coffee, tea, cider, candy, and nuts. The recipes rely on standard deli fare, but their names lend a distinctive local flair.
For example, the Club Olin (ham, Swiss, mayo, lettuce, and tomato) plays off the nightclub-like hours at the Olin and Chalmers libraries, while the Gunder World (turkey, roast, beef, ham, cheese, honey mustard, lettuce, tomato, and cucumbers) refers to the atmosphere and high jinks in Gund residence hall for first-year students.
Though Nite Bites delivers, its spot in Peirce Pub is a great place to hang out. “The space is awesome,” Grant said. “We have four TVs, a pool table, a Foosball table, and a stage.” The addition of a new Panini press cooks four sandwiches at a time instead of two. “That has improved our efficiency and made our customers even happier,” Grant said.
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